The "Grenzhöfer Tafel“:
A banquet table as with a vineyard festival. Taste delicious, seasonal meals composed by the kitchen chef in combination to more than 200 awarded wines.
- Transfer to the restaurant
- Sparkling wine reception near to the open fire at „Foyer8“
- „Grenzhöfer table“ , including the wine
- Transfer back to the hotel
- Finale at the hotel bar
The main program can be organized according to your individual wishes. The transfer service is not included and will be arranged depending on your requirements and the total number of persons.
Group size: from 10 pax
Alternatives: 3-course-surprise menu
Please click here to download the information about the offer.